Set out 3 decorative trays, or 1 large tray to use for Toast Bar. Start cooking bacon on stovetop. If using one large tray, separate ingredients with slices of toast.
Set up sweet tray with ingredients. Use small bowls to hold blueberries and chocolate chips. In a larger bowl, heat nut butter until it becomes warm and runny. Set up fruit and almond slices around bowls.
Set up savory ingredients. Arrange lox, sliced onion, and goat cheese on tray. Take avocado and scoop flesh into a bowl. Mash with a potato masher and then drizzle 1 tbsp lime juice over top. Scoop out and arrange on tray, then sprinkle with TraderJoe's seasoning.
Toast and butter bread before serving.